Offers | Dining
In Pursuit of Pinot Noir with Kosta Browne Winery
Experience the artistry of one of the world’s best Pinot Noir producers with a food and wine escape at Hotel Healdsburg and Charlie Palmer’s Dry Creek Kitchen. Take an excursion to the neighboring Russian River Valley for the day, taste and learn about wines from the famed Kosta Browne Winery and receive a tour of their winemaking facility. Complete the day with a special tasting menu from Executive Chef Scott Romano of Dry Creek Kitchen, paired with Kosta Browne's highly sought after appellation and vineyard designate wines.
ABOUT KOSTA BROWNE
Kosta Browne produces limited amounts of Pinot Noir and Chardonnay from the Russian River Valley, Sonoma Coast and Santa Lucia Highlands appellations in California. The winery is in Sebastopol, western Sonoma County - the heart of the Russian River Valley and close to the Sonoma Coast. What began in the summer of 1997 as a dream shared by friends has turned into one of the great winemaking success stories. The winery remains true to those original ideals searching for the best vineyards and continuing to craft wine in small lots with an eye to showcasing the very best that these magical sites can produce. The waiting list for wines is approximately 2-3 years for appellation wines and around 5 years for single vineyard wines.
Two-night stay in luxurious accommodations
Reserve Tour and Tasting at Kosta Browne Winery
Chef's Tasting Menu at Dry Creek Kitchen paired with Kosta Browne wines
Daily Gourmet Harvest Breakfast and Valet parking
Call 707 922 5256 to reserve
Packages Start at $1149 (taxes and fees not included)
Terms and Conditions All packages are subject to availability and assume double occupancy. Blackout dates may apply. Rates are not inclusive of tax or gratuity. A 14-day cancellation period will apply. Packages exclude holidays and are subject to change. Appointments required for tasting and tour, winery closed on Sundays.